I have heard a great number of excellent matters about congee, and now I must attempt it mainly because your recipe appears rather simple to make.2. Aduk rata bumbu halus dengan kelapa parut, masukkan ke dalam wajan, tambahkan daun jeruk dan garam, lalu masak di atas api kecil sambil terus diaduk sampai kelapa matang dan bumbu meresap. Angkat.Rasan